Third 3"x3" Card

And finally the third card that fits into the pizza box. I like each one better than the last one. I got these ideas from Regional Seminar right from Stampin' Up. I modified them a little to fit my needs.

Crumb Cake cs was used for the base 3" x 6" folded in half. I took a piece of Whisper White cs 3" x 3" and stamped the tri flower 3 times in Wild Wasabi and the Thank You in Chocolate Chip. Then I tore the top off to give it some texture and attached it to the card base. I added a piece of Chocolate Chip 1/4" grosgain ribbon and right underneath that I added a border of So Saffron Dotted Scallop Ribbon Border made with the punch of the same name. These cards were fun and easy to make and I can't wait to see the face of the happy recipient of them when I give them to her. She will love them.

As always if there are any questions or if something isn't clear let me know by leaving a comment.
Thanks for stopping by At Paula's Place.

Second 3"x3" card

This is the second card in my series of three cards that fit in the pizza box. What a set this is shaping up to be. Each one holds it's own richness.

This card started with a base of Old Olive 3" x 6" folded in half. Then stamped with the Day of Gratitude medallion in Old Olive. I inked the leaf in More Mustard and the rolled it in Cajun Craze for richness and depth, and stamped the acorn in early Espresso on Very Vanilla cs and snipped them both out with the Paper Snips, wow they are sharp and have that pointy end so you can really get into some tight spots. Which is good. Stamp the sentiment in Early Espresso and attach the acorn to the leaf and attach them both to the card with dimensionals. That's it. All the supplies are in the instructions, If you have any questions or something isn't clear leave me a comment and I will get back to you.

Thanks for stopping by At Paula's Place.